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BREAKFAST
sausage, salami, green pepper, red pepper, mushroom, cheddar cheese
TOMATO,GREEN PEPPER, CHEESE NO EGG
WHITE CHEESE, CHEDGE CHEESE, AKUKA, BAKERY, BLACK OLIVES, GREEN OLIVES, CHERRY TOMATOES, CUCUMBER, BOILED EGG, POTATO CRACKET, BUTTER, HONEY JAR, JAM JAM, TEA
SALADS
COLD APPETISERS
HOT APPETISERS
MAIN COURSES
Bulgur pilavı ve patates tava ile servis edilir
Kemiksiz but. Bulgur pilavı ve patates tava ile servis edilir
Bulgur pilavı ve patates tava ile servis edilir
slices of julienne cut steak served in a casserole with special sauce, yogurt, croton bread
Chicken and meatball pieces match potatoes yoghurt roasted eggplant served with special sauce
Bulgur pilavı ve patates tava ile servis edilir
Piliç but ve göğüs kısmından, çeşitli sebzeler mantarlı ve gretini edilmiş kaşar peyniri ilaveli
TYPES OF FISHES
DESSERTS
HOT DRINKS
COLD DRINKS
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